After each round of customer ordering, carefully selected lambs at their prime are delivered by us direct to the local certified processor and in-turn to our local Southwest Butchers. Carcasses are hung for 5-7 days to ensure tenderness and flavour, before being cut into your chosen cuts. You will also choose from available dates to collect your lamb from the butcher.
Looking for the perfect gift? Why not purchase a gift card for them to enjoy a Marigold Lamb at home. PURCHASE GIFT CARD
